Family Resources
Harvest of the Month - Carrots

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Carrot Cake Overnight Oats

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
Author: Lee Hersh
Yield: 2
 
Ingredients:Dry
  • 1 cup rolled oats
  • 1/2 cup carrot, finely grated
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon allspice
  • 1 tablespoon chia seeds
  • 3 tablespoons raisins
Wet
  • 1 teaspoon vanilla extract
  • 3 tablespoons maple syrup
  • 1 and 1/4 cup almond milk, unsweetened
Instructions:
  1. First, mix all dry ingredients in a large bowl.
  2. Add wet ingredients and mix again.
  3. Place in the refrigerator, covered, for at least 2 hours or over night.
  4. Top with Greek yogurt and pecans.
LINK: https://fitfoodiefinds.com/carrot-cake-overnight-oats/