Farm to School Stark County
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Harvest of the Month - Tomatoes! 

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Baked Parmesan Tomatoes

In
gredients
  1. 2-3 large beefsteak tomatoes
  2. 1 cup shaved parmesan cheese
  3. 1 Tbsp dried basil
  4. 1 Tbsp dried oregano
  5. 2 Tbsp fresh Italian parsley, roughly chopped
    ​

Instructions
  1. Preheat your oven to 400 degrees F. Spray a baking sheet with cooking spray.
  2. Slice the tomatoes into 1/4" slices and arrange on the baking sheet.
  3. Top each slice with enough parmesan to cover the top, as well as a sprinkling of basil and oregano.
  4. Bake for 10 minutes, until the cheese is melted and bubbly.
  5. Top with the fresh chopped Italian parley.
  6. Serve immediately!
Notes
  1. Tastes great with fish, shrimp, or beef dishes as a side dish!




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The Stark County Schools "Putting Down Roots" Farm to School offices are located within the Stark Educational Service Center.
​​Address: 6057 Strip Ave NW North Canton, OH 44720
Phone: 330-492-8136 

www.starkcountyesc.org
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  • Home
    • About us >
      • History
      • Leadership Team
      • Contact
      • SCESC website
  • Harvest of Month
    • HOM Milk & Grains
    • HOM Carrots
    • HOM Spinach
    • HOM Beets
    • HOM Peas
    • HOM Berries
    • HOM Cucumber
    • HOM Tomatoes
    • HOM Corn
    • HOM Apples
    • HOM Pumpkins
    • HOM Potatoes
    • HOM Broccoli
  • Resources
    • Teacher Resources >
      • HOM Carrots
      • HOM Milk and Grains
      • HOM Potatoes
      • HOM Pumpkins
      • HOM Apples
      • HOM Corn
      • HOM Berries
      • HOM Tomatoes
      • HOM Spinach
      • HOM Beets
      • HOM Broccoli
      • HOM Cucumbers
      • HOM Peas
    • Nutritional Services Resources >
      • HOM Poster
      • Fun Facts Carrots
      • Fun Facts Milk and Grains
      • Fun Facts Potatoes
      • Fun Facts Pumpkins
      • Fun Facts Apples
      • Fun Facts Corn
      • Fun Facts Berries
      • Fun Facts Tomatoes
      • Fun Facts Spinach
      • Fun Facts Beets
      • Fun Facts Cucumbers
      • Fun Facts Peas
    • Family Resources >
      • Carrots
      • Milk & Grains
      • Apples
      • Corn
      • Tomatoes
      • Spinach
      • Beets
      • Broccoli
      • Cucumbers
  • Remote Learning
    • Family Resources
    • Elem. Resources
    • Middle Resources
  • Sponsors
  • Virtual Farm Tours
    • 2021 Farm Tours >
      • Monday - Dairy 2021
      • Tuesday - Grain 2021
      • Wednesday - Fruits and Vegetables 2021
      • Thursday - Proteins 2021
      • Friday - Food systems 2021
    • 2020 Farm Tours >
      • Monday - Dairy
      • Tuesday -Protein
      • Wednesday - Grains
      • Thursday - Fruits & Veggies
      • Friday - Horticulture